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Posted: Sunday, February 4, 2018 3:05 PM

Position Overview: 13;
The primary responsibility of the busser is to clear and reset the tables for guests. All duties are to be performed in accordance with departmental and The Venetian The Palazzo Casino Resorts policies, practices, and procedures.
Essential Duties and Responsibilities: 13;
:Key Responsibilities
:Clears and resets tables.
:Ensuring tables are prepared for the next seating.
:Ensures all areas of the restaurant are kept clean.
:Carries dishware, silverware and glassware to kitchen for cleaning.
:Works closely with the hosts to expedite guest seating for appropriate size parties.
:Performs any other related duties as assigned.
:Key Processes
:Provide a service or assistance to meet the needs of a guest.
:Proper performance requires knowledge of a specific function or activity and familiarity with policies and procedures of the department.
:Comply with policies and procedures of the department or section in order to complete service satisfactorily.
:Proper performance requires some physical and mental dexterity in order to accomplish tasks associated with the completion of the service.
:Possess skills to expedite clerical processing, perform a service, evaluate information, and take action based upon information to complete a task or assignment or activity.
:Completion of a task or assignment requires use of equipment, tools or systems related to the proper performance of the service.
:Provide a service for others, and provide expertise based on information keyed, gathered, studied, processed or reviewed.
:Consistent and regular attendance is an essential function of this job
:Performs other related duties as assigned 13;
Minimum Qualifications: 13;
:Education : High school Diploma or equivalent.
:Experience : Must have a minimum of 6 months in a restaurant.
:Must be 21 years of age, proof of authorization/eligibility to work in the United States.
:Must be able to communicate effectively in English. Mandarin and/or Cantonese language skills are strongly preferred.
:Must be able to work in a fast:paced, busy, and somewhat stressful environment and maintain physical stamina, proper mental attitude while dealing effectively with guests, management, team members, and outside contacts while working under pressure and meeting deadlines.
:Have interpersonal skills with focused attention to guest needs to deal effectively with all business contacts.
:Maintain a professional, neat and well:groomed appearance adhering to Company appearance standards.
:Maintain consistent adherence to the Venetian and Palazzo Unmatched Guest Service Standards.
:Work varied shifts,including weekends and holidays.
:Must be able to work with others, communicate well, give direction, review the work of others, and provide guidance and counsel when needed to achieve department goals and objectives.
:Must maintain a positive attitude toward work and interface with hotel guests in a congenial and polite manner.
:Must be able to touch and handle supplies in a safe and non:hazardous manner, maintaining proper hygiene, cleanliness, and disposal methods. 13;
Physical Requirements: 13;
:Lifting : Ability to lift or carry a minimum of 30 pounds, unassisted, in the performance of specific tasks assigned.
:Physical ability to access all areas of the property
:Must be able to withstand prolonged standing, stretching, bending and kneeling without restriction. 13;


• Location: Las Vegas

• Post ID: 40536597 lasvegas is an interactive computer service that enables access by multiple users and should not be treated as the publisher or speaker of any information provided by another information content provider. © 2018