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Posted: Sunday, November 5, 2017 4:41 PM


Description: Deliver a fast, fun and friendly Food Service experience. Prepare a fresh, quality product every day. Follow Food Safety standards and maintain a clean dining area. Offer guests great-looking food presentation.

Qualifications: Maximize sales by producing the right menu items at the right time. Partner with Food Team members to keep menu items stocked. Rotate menu items as necessary for maximum freshness. Read and follow directions on labels, menus and recipes Cross train and work in other areas of store as needed. Quickly and accurately scan and bag all items and collect payment.


Associated topics: banquet captain, bar, culinary, fry cook, guest service captain, grocery clerk, host, meal chef, restaurant shift manager, tapas

Source: http://www.jobs2careers.com/click.php?id=4555980223.96


• Location: Las Vegas

• Post ID: 36865057 lasvegas
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